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Late-harvest Pinot GrigioPassito wines

Grape varieties
Grape varieties
Pinot Gris min 85%, other white grape vines max 15%

An early-maturing grape variety, it gives good results also when it is cultivated at high elevations. In some areas it lends itself well to late harvest production.

Cultivation system: low rows with guyot pruning

DOC Production allowed: 100 quintals of grapes per hectare

Vinification yield: 50% of the harvest

Vinification: -

Surface area: surface area registered in the DOC Vineyard Register is 6.10 hectares (2004)

Production: declared for DOC: 172 (2003)

Color: Golden yellow

Fragrance: pleasant, delicate, characteristic

Flavor: charming or sweet, full, harmonic

Alcoholic strength: 14.5° - 15.5°

Acidity: minimum 4.5 grammes per litre

How it is served:
Serve cool at 12°-14° C. The late harvest version is ideal for accompanying cured cheeses or as match with cookies and dried fruit.

Wine producers

Caves Coopératives de Donnas

Itinerary 5Cooperative cellar Donnas
Caves Coopératives de Donnas
In 1971 a group of wine growers established a cooperative with the goal of protecting and guaranteeing the quality of the wine.