Aosta Valley wine producers
The love for the territory has allowed the vignerons to produce genuine quality wine.
Among the highest mountains in Europe, the Aosta Valley Wine Trail wishes to accompany you through the vines and cellars to hear the story directly from those who work daily on the land with their hands, with a passion creating good fruit in difficult geographic and climatic locations at altitudes in which the sky seems close enough to touch.
It is precisely this love for their territory that has allowed the "vignerons" to produce a genuine quality wine. Taste our wines and you will find that authenticity of flavor that has been passed on from one generation to the next, to bring to the table the best that the Aosta Valley can offer!!
Itinerary 1 - Wines of Monte Bianco
Brunet Piero
Private winemaker Morgex
The farm began in 1985, The vine-covered area reaches 4,000 sqm. and the vineyards are terraced on low pergolas.
Cave du Vin Blanc de Morgex et de La Salle
Cooperative cellar Morgex
The Cave was founded in 1983 as the first result of the policy of support and development of Valdostan viticulture enacted by the Administration.
Celegato Carlo
Private winemaker Morgex
A small wine production business founded in 1986, its pergola vineyards produce the Aosta Valley D.O.C. Blanc de Morgex et de la Salle.
Crotta de la Meurdzïe of Vevey Marziano
Private winemaker Morgex
The frank and reassuring smile of Marziano and his family welcomes us to Crotta de la Meurdzïe in an enchanting landscape.
Pavese Ermes
Private winemaker Morgex
Ermes Pavese founded his business in 1999 and in 2005 the farm produced (a vine-covered area of 1.5 ha) a total of approximately 8000 bottles.
Itinerary 2 - Wines of Gran Paradiso
Cave Coopérative de l'Enfer
Cooperative cellar Arvier
The Coopérative manages all the wine production activities, including the bottling and the commercialization of the Enfer d'Arvier.
Chateau Feuillet of Fiorano Maurizio
Private winemaker Saint-Pierre
Today, the business produces five DOCs (Torrette - Fumin - Chardonnay - Petite Arvine - Pinot Noir) and is on the market with 18,000 bottles.
Di Barrò of Elvira Stefania Rini
Private winemaker Saint-Pierre
The name of the business in patois means 'from/to the casks' that were used for the transportation to the cellar of the grapes.
Feudo di San Maurizio of Vallet Michel
Private winemaker Sarre
The story of the 'Feudo di San Maurizio' began in 1989 from a dream-bet of three friends: to produce quality wine in Sarre.
Gerbelle Didier
Private winemaker Aymavilles
Although the business was recently established, this is the fourth generation occupying itself with wines and viticulture.
La Source
Private winemaker Saint-Pierre
The business is the property of the family Celi-Cuc and extends over approximately 6.5 hectares of specialized DOC vineyards.
L'Atoueyo of Saraillon Fernanda
Private winemaker Aymavilles
The business uses as its symbol the Atoueyo, a dialect term indicating the little chapels scattered along the trails.
Les Crêtes
Private winemaker Aymavilles
Les Cretes believes great wines start with quality grapes, that's why vineyard management is based on the protection of the terroir.
Lo Triolet of Marco Martin
Private winemaker Introd
Its origins arise from a great passion for the cultivation of the typical vinestocks of the Valdostan vignerons.
Maison Agricole Teppex Manuel
Private winemaker Aymavilles
The vine-covered land of the farm is located in the municipality of Aymavilles and currently 3500sq.m. of DOC vinestocks are in production.
Itinerary 3 - Wines of Monte Emilius
Bianquin Ildo
Private winemaker Charvensod
The farm is specialized in the production and bottling of wines obtained exclusively from working its own vineyards of the business.
Curtaz Diego
Private winemaker Gressan
The farm has about 50 hectoliters of red wine per year; the 3 wines that are produced are a table wine and 2 Vallée d'Aoste DOC wines.
Le Clocher of Charrère Danilo
Private winemaker Jovençan
The wine business of Charrère Danilo produces 20,000 bottles per year; tastings available by appointment.
Les Granges
Private winemaker Nus
The vineyards extend over 2.6 hectares with a current production of 14,000 bottles of quality wine from various grape varieties.
Maison Agricole D&D
Private winemaker Aosta
A small family run farm founded in 2002 founded with the goal of maintaining the family land and to recover abandoned parcels.
Maison Vigneronne Frères Grosjean
Private winemaker Quart
It was then in 1969 that Father Dauphin began to bottle his wine involving his 5 children in the activity.
Praz Constantin
Private winemaker Jovençan
The vineyards are located at an altitude between 650 and 800 m exposed on the north; they are partly local and partly international.
Quinson Pierre Philippe
Private winemaker Quart
The wine business of Quinson Pierre Philippe produces 8,000 bottles per year; tastings available by reservation.
Rosset Nicola
Private winemaker Quart
The wine business produces 20,000 bottles per year; it organizes wine tastings for groups.
Itinerary 4 - Wines of Monte Cervino
La Crotta di Vegneron
Cooperative cellar Chambave
The structure became operative in 1985 with a production of 1191 q of grapes with contributions of about 60 partners.
La Vrille
Private winemaker Verrayes
The agritourism business on the via Francigena welcomes you to the heart of the Valdostan vineyards and produces various DOC wines.
Itinerary 5 - Wines of Monte Rosa
Bonin Dino
Private winemaker Arnad
The business is able to offer a range of wines that cover the full range of a meal, from the aperitifs to the desserts.
Caves Coopératives de Donnas
Cooperative cellar Donnas
In 1971 a group of wine growers established a cooperative with the goal of protecting and guaranteeing the quality of the wine.
La Kiuva
Cooperative cellar Arnad
The cooperative was founded in 1975: there are seven municipalities involved with annual production reaching 70,000 bottles.
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